FLX Fermentation Fest celebrates the science and flavors of fermentation. From cider to sauerkraut to hot sauce, we’ll have something for everyone! The inestimable Kirsten Shockey of Ferment Works will be the weekend’s keynote fermentationist, leading workshops throughout the weekend and offering the closing lecture on Saturday afternoon.
On Saturday, August 13th, festival-goers can ignite their culinary imaginations with fermentation workshops, make their own kraut during the kraut mob, discover delicious products at the vendor fair, and hear from acclaimed fermentation expert Kirsten Shockey of Ferment Works. Families can also enjoy kid-friendly crafts, facepainting, and the fermentation petting zoo! On Sunday, August 14th, we’re offering two intensive, small-group fermentation workshops with Kirsten Shockey.
All Ages Welcome
Saturday Fee: $25 for adults/$12.50 for kids (12 & under)